+261-2078-22323 info@madagascar-explorer.net

ANJAJAVY LE LODGE

ANJAJAVY LE LODGE

  • Type:Mahajanga
  • City:Mahajanga
  • Location:accessible by private plane
  • Address:Péninsule d’Anjajavy
  • Accommodation:3 Stars
  • Rooms:24

The Lost World of Anjajavy

Located on an enchanting peninsula on Madagascar’s northwest coast, Anjajavy le lodge has not finished surprising you.

Surrounded by a turquoise sea, a vibrant natural reserve, and fine sandy beaches, Anjajavy embodies this country’s incredible beauty and genuine hospitality.

The elegant and refined architecture of Anjajavy le lodge blends perfectly into the local environment. Each of the 24 villas made of noble woods, has a terrace overlooking the sea to relax after a day of adventure.

Discover our endemic fauna and flora through a walk among the impressive tsingys and giant baobabs accompanied by our brown lemurs and sifakas.

Enjoy relaxing on our pristine beaches and explore our Marine Protected Area. Marvel at the beauty of our mushroom islands or admire a beautiful sunset from our mangroves.

Then, get to know the Sakalava by meeting the local communities from our neighbouring villages and immerse in their culture and traditions.

The whole team, mainly from these villages, will be pleased to make your stay unforgettable and assist you during your entire stay.

The villas

« WILD LUXURY »

The odge boasts 24 villas entirely built-in noble woods. The sober and elegant architecture blends in perfectly with the environment.

Each villa opens up to a large 194 ft² terrace with a breathtaking view across the turquoise blue to emerald green sea. The room also features a large living room and a bedroom on the ground floor. A Japanese staircase gives access to the mezzanine located on the first floor. This break room can be used as an office, children’s bedroom or guest bedroom. The bathroom comprises a corner bathtub and a separate toilet. A silent air conditioning system keeps the villas at an ideal temperature.

The restaurant

A refined cuisine

« THE TASTE OF PASSION »

Our Chefs use their innovative flair to create a memorable culinary journey for guests. With their traditional and gourmet cuisine, which match the seasons, you will indulge in Anjajavy soulful gastronomy.

The restaurant features an extensive wooden deck overlooking on the Mozambique Channel and is the ideal setting to enjoy alfresco lunches and dinners. On special occasions, Anjajavy le lodge can set up a dining experience at the Oasis, by the pool or at the beach.

The team is at your disposal to help you discover Sakalava culture through its gastronomy. They will be pleased to recommend you the best pairings to savour our well-curated wines and our signature dishes.

Over the years, our passionate culinary brigade strives to explore the flavour of Malagasy ingredients and products. Vegetables, seafood, meats, honey, fruits, spices… most of our ingredients come from our exclusive local suppliers.

Our culinary team will always do their best to create recipes according to your preferences, dietary requirements, and tastes.

Sunset bar

« BREATHTAKING »

After a day full of walks and discoveries, take a seat on our Sunset Bar terrace to enjoy a sundowner. As soon as the sun sets over the horizon, an utterly romantic and serene atmosphere settles. Admire its vibrant colours reflecting on the surface of a beautifully calm sea. Enjoy these magical moments, typical of tropical nights, as often as you wish during your stay.

Solar water heaters

FOR ECO-FRIENDLY SHOWERS

As an ecolodge, we wish to be part of a sustainable and responsible approach. Hence, all our villas are equipped with solar water heaters to reduce our impact on the environment. This system perfectly suits the local climate and ensures Anjajavy le lodge’s green energy independence.

Ethical cooking

TO PRESERVE THE EARTH & TO ENCOURAGE DEVELOPMENT

Our Chefs and local producers pledge to contribute to nature conservation. We continually strive to minimise our impact while providing high-quality products directly from local fishermen and farmers.

Proceed Booking